A dilution refers to which type of strength in a disinfectant?

A dilution refers to a decreased strength in a disinfectant, meaning that the concentration of the active ingredients has been reduced by the addition of a solvent, often water. In the context of disinfectants, achieving the proper dilution is crucial for effectiveness; an appropriate dilution ensures that the disinfectant retains its ability to kill pathogens and disinfect surfaces properly without being overly concentrated, which might cause damage or be wasteful. Thus, when a disinfectant is diluted, its potency decreases, aligning with the concept of dilution as a reduction in the strength of the chemical solution being used.